Thursday, February 5, 2009

Ichthyological Ingenuity

Last night's episode of Top Chef (I warned you I liked the show!) was about fish, a critter I really must learn to cook and eat more of.

The very recommended food site Serious Eats always has a good recap of Top Chef.

Say it fast, and Top Chef sounds like a Russian name: "Comrade Topchev, where is my lunch? Must I go out and hunt it myself? I will, you know, and when I get back, I will deal with you."

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